If you live with someone you feel does not understand the basic concept of loading it properly, here you go. A how-to guide posted on Vinepair is making the rounds.
They posted a handy guide, courtesy of a chef, that they say will seriously improve your life in ways you never knew possible.
First, here are the DON'Ts:
-Please DO NOT place everything at random.
-Do NOT place the glasses horizontally.
-Or put the bowls on the bottom shelf. They take up too much space there.
Now for the Dos:
-All small glasses on one side, all coffee mugs on the other.
-Organization is key.
-Large stemware goes in the back - you knew that.
-And cutlery always faces upwards. (No reasoning given here, but it's probably a visual thing.)
Feel free to print this and post it in your kitchen.