TUSTIN, Calif. (KABC) -- On this Taco Tuesday, Localish LA took us to "Taco Chico" in Tustin, a new taqueria offering suadero tacos.
Suadero taco are made from a thin cut of beef from the brisket (breast of the cow) that's quickly growing in popularity among SoCal's taco scene.
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"The suadero taco is crunchy on the outside, soft on the inside," said Abel Rios, a cook at Taco Chico.
"It's almost like a play on the pork belly taco," said Thomas Ortega, the chef/owner at Taco Chico.
Watch the whole video above.
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Taco Chico
17582 E. 17th Street
Tustin, CA 92780
For more information, go to:
taco-chico-tustin
instagram.com/tacochicooc