VIDEO: 'Eye on L.A.' looks at foraging, sushi school

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Monday, September 29, 2014
'Eye on L.A.' looks at foraging, sushi school
You've heard of farm-to-table, but what about forest-to-table? And we're getting 'skilled' at sushi.

LOS ANGELES (KABC) -- You've heard of farm-to-table, but what about forest-to-table? And we're getting "skilled" at sushi.

URBAN OUTDOOR SKILLS

Top chefs at some of the trendiest places in town turn to forager Pascal Baudar to teach them what gourmet findings are in our very own backyard!

URBAN OUTDOOR SKILLS

Pascal Baudar

3115 Foothill Blvd #M203

La Crescenta, CA 91214

Email: pascal@urbanoutdoorskills.com

www.urbanoutdoorskills.com/

CALIFORNIA SUSHI ACADEMY

DID YOU KNOW... the first sushi school outside of Japan is right here in West LA's "Little Osaka?" Chef Toshi Seguira's two-hour class will teach you how to make four rolls so be sure to come hungry!

Bar Hayama

1803 Sawtelle Blvd.

Los Angeles, CA 90025

(310) 231-4499

www.sushi-academy.com/

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