They're introducing deep-fried Kool-Aid. It's the creation of Chicken Charlie's, also known for its deep-fried Oreo and "zucchini weenie."
For Charlie Boghosian's latest creation, he mixes Kool-Aid with batter, dips it in the fryer and tops it with cherry-flavored powdered sugar.
"Growing up, I was a big fan of Kool-Aid, we drank Kool-Aid growing up, so I thought, 'Why not fry it?'" Boghosian said.
If fried Kool-Aid is too much, Chicken Charlie's also offers fried brownies and fried Girl Scout cookies.