Super Bowl recipe: Phillip Palmer shares mouthwatering avocado-sour cream dip recipe

Planning a Super Bowl party? ABC7 anchor Phillip Palmer shared his favorite avocado dip recipe that you can whip up in less than a minute.

Phillip says this recipe originated at The Cheesecake Factory. While the chef there wouldn't give him the exact recipe, he gave him the ingredients involved. \

Through trial and error over the years, Phillip developed a pretty good imitation that can be made very quickly:

• Start with ripe avocados and mash them up.


• Add sour cream, so that the combined mixture is smooth and light green.
• For this video, he used two and a half small avocados and about 1/2 cup of sour cream.


• Add salt and pepper, garlic salt, cumin (not too much it can be overpowering) and cayenne pepper to taste.


• And remember, you can always add more ingredients, so don't overdo it until you have done a taste test!