sushi

This Beverly Grove restaurant believes sushi shouldn't break the bank
Ogi Jiimen used to be a waitress at Sushi Koo in 2015. She now owns the restaurant and takes pride in serving quality ingredients for affordable prices, saying she believes that sushi shouldn't break the bank.
A La Diabla touted as traditional sushi bar with Latin-fusion twist
Chicago's Onigiri Kororin makes 'sushi' for your backpack
Video shows car barrel into sushi restaurant in Studio City
Yoyo's draws long late-night lines for its loaded hot dogs!
Mix and match burgers and sushi at this two-in-one restaurant
SoCal company grows seafood in lab in effort to avoid overfishing
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Yamashiro hires first female executive chef in its 107-year history
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SoCal restaurant pivots operations, introduces new community initiative
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Mexican sushi chef from East LA owns 3 restaurants after serving time in prison, turning his life around
Could You Devour a Massive 10lb Sushi Roll?
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More Stories
A La Diabla touted as traditional sushi bar with Latin-fusion twist
Chicago's Onigiri Kororin makes 'sushi' for your backpack
Video shows car barrel into sushi restaurant in Studio City
Yoyo's draws long late-night lines for its loaded hot dogs!
Mix and match burgers and sushi at this two-in-one restaurant
SoCal company grows seafood in lab in effort to avoid overfishing
Yamashiro hires first female executive chef in its 107-year history
Make your own sushi with this home kit
SoCal restaurant pivots operations, introduces new community initiative
El Sushi Loco restaurant cart theft caught on camera
El Sushi Loco Serves Incredible Mexican Sushi
Mexican sushi chef from East LA owns 3 restaurants after serving time in prison, turning his life around
Could You Devour a Massive 10lb Sushi Roll?
Learn to be a Sushi Chef in Two Months
Become a sushi chef in 2 months at Torrance's Sushi Chef Institute
Get the Best Poke in Hawaii at Pono Market
Maxing Out: Sushi = Art
Funky Fusion: BBQ Meets Sushi!
Show More
Show Fewer